View Crisp & classic
French Bread
$8.00
Fresh Bread · Our signature bake
Sourdough Bread
$12.00A deeply caramelized crust, tender open crumb, and the gentle tang of a 36-hour fermentation.
- Naturally leavened
- 36-hour fermentation
- Approx. 850g
Bakery packedShips Monday–Wednesday
Made freshSmall-batch guarantee
Ingredients & allergens
Organic wheat flour, filtered water, sea salt, and our mature sourdough culture. Produced in a bakery that handles wheat, dairy, eggs, sesame, and tree nuts.
Storage & serving
Keep wrapped at room temperature for up to three days. For longer storage, slice and freeze. Toast directly from frozen.
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